The only thing the Chipolo team likes better than talking about food is eating it.

When? You name it.

Our birthdays are like the Great Chipolo Bake Off, where we compete who prepares the better cake. Because, you know, a party without a cake is really just a meeting. As far as we’re concerned, every event can be a foodie event. But random days at Chipolo can also easily be turned into Banana Bread Day, an impromptu BBQ, or a pizza battle. Even the Chipolo book club — sharing food for thought but mostly for our bellies.

And because good food is even better when we enjoy it together, we also have a foodies’ Slack channel where we post our after-work MasterChef culinary journeys. It’s a really busy channel.